Brass Rail Winter 2011 Menu 111711

Chef Daniel has upgraded the menu to be better than the average "bar food". The menu items present a quality that you will find in most upper casual dining establishments. In addition, we price our menu to be value driven so you can eat here more often without breaking your wallet. Come in an try our newly revamped menu, I think you will be impressed with what we have to offer! Owner/Operator - Shane Bright

PRINTABLE Winter Menu 2011

We are always improving & evolving our menu. This menu reflects many of our tried and true favorites. Every Friday and Saturday night we feature a Chef Special! Fish, Steaks and more!

Brass Rail at UrbanSpoon.com

Vote Here for the Brass Rail!