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- STEAK TIPS
- Petite filet tips seasoned and seared, tossed in a creamy red wine peppered sauce. Served atop our roasted garlic mashed potatoes and accompanied with our daily vegetable
- SHRIMP TACO
- Fire-seared shrimp topped with fresh avocado, shredded cabbage, cilantro lime vinaigrette, sour cream, sriracha, flour tortillas
- Add: Guacamole - $3.00
- CHICKEN FRIED STEAK
- Filet of beef hand breaded and fried, served atop roasted garlic mashed potatoes topped with herbed peppered country gravy, served with daily vegetables
- JUMB0 SHRIMP BASKET
- Crispy tender butterflied fried shrimp, french fries, cocktail sauce
- PUB MAC
- Cavatappi pasta tossed with heavy cream, cheddar & jack cheeses, smoked bacon bits, toasted bread stick.
- Add: Grilled Chicken - $3.00 | Grilled Shrimp - $5.00 | Seared Vegetables - $2.00
- BEER BATTERED FISH & CHIPS
- Fresh cod fillets, Boulevard Wheat beer batter, crispy french fries, coleslaw and tartar sauce
- CHICKEN FINGER BASKET
- Fried chicken tenderloins, seasoned fries, choice of sauce
- BLACK N BLEU STEAK MAC
- Seared filet steak tips, cavatappi pasta, tossed with tangy Bleu cheese crumbles, heavy cream, smoked bacon bits, chopped garlic, toasted bread stick.
- Sub: Buffalo Chicken (instead of Steak)
- SMOKEHOUSE MAC N CHEESE
- Slow cooked beef burnt ends and cavatappi pasta tossed in our creamy bbq cheddar jack sauce, smoked bacon bits, fried onion strings, green onions and toasted bread stick.